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Pouring Ribbons Presents...
Apéritifs and Digestifs for Summer
Dust off the bottles in your grandma’s cupboard and pack your tastebuds!
You are absolutely going to love what you can do with these mysterious bottles of vermouths, digestifs, bitters and amaros because we are bringing in the big guns this month at Pouring Ribbons.
Award winning bartender Kayla Grigoriou is so obsessed with these she has launched her own all-natural aperitif low on sugar, and she will be joining us to show us how to create light, refreshing drinks for summer.
And being low in alcohol means you can keep your wits about you this festive season. Bonus!
After your session, you want to raid your grandma’s bar.
- When Wednesday 4 November 7pm
- Where HAINS & CO, 23 Gilbert Place, Adelaide
- Includes a delicious drinks, great conversation and nibbles
- Bookings are essential. Spots are strictly limited to 16 per session.
What is Pouring Ribbons?
…… a unique tasting club for women, like no other. Presented by women, for women. No egos, no posturing.
Pouring Ribbons is about bringing like-minded women together in the comfortable and casual setting of Hains & Co, over some beautiful drinks to and pay tribute to the featured spirits.